Products from The Centre for Food & Health Studies Ltd

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COMING SOON ! TEN KEY TRENDS FOR 2006

New and fully updated - In response to the success of Ten Key Trends for 2005. If you would like to be notified when this publication is available to purchase please email miranda.mills@new-nutrition.com and add the subject line 'TKT for 2006 Notify'

     

****NEW****

Five Key Trends in Kids Nutrition 2006

Two of the biggest strategic issues for the food and beverage industry, worldwide, are:
• The problem of rising rates of obesity and overweight among children.
• The still-untapped opportunity for the food industry to develop and market healthy kid-specific products that deliver real benefits.

     

SUPERFRUIT:

Eight
Key Case Studies in
Marketing Healthy Fruit

Is fruit the future of functional foods? More than any other type of food, fruit benefits from having a healthy halo, a halo that’s being constantly burnished by a steady stream of news about fruit’s intrinsic health benefits.

   

NUTRITION FOR
MOTHERS:

Five case studies
in marketing foods for pregnant
and nursing women

We are what we eat – and we are what our mothers ate when they were pregnant. And the effects of a mother’s diet and health while pregnant could shape their children’s health status for life. Nutrition science is providing more and more insights into the importance of good maternal nutrition, leading more and more companies to develop products designed specifically for the needs of pregnant and lactating women.

   

The Food and Health Marketing Handbook

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This Handbook supplies the missing link in food & health marketing - a practical 'how to' manual for strategy development and brand positioning

 

Ten Key Trends for 2005

A tipping point for health and a
turning point for functional foods

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It is possible to look back on 2004 as a year that was a turning point in the business of food, nutrition and health. It was the year in which health and nutrition became firmly established as factors that every company must take into consideration and a year in which it at last became apparent that the term "functional foods" could no-longer be used to describe

  

 

Milk to help you sleep

All-natural high-melatonin milk: a profitable opportunity

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The recent launch of the UK’s second “night time milk” brand – selling at a 150% price premium to regular milk - shows the potential for this new niche that makes the most of one of milk’s intrinsic health benefits.

 

 

New Nutrition Business

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New Nutrition Business, the longest-established online and hard copy journal on the business of food, nutrition and health and a source of strategic insight that's second-to-none.

  
 

Kids Nutrition Report

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The newly established journal on the business of food, nutrition and health with a focus on Kids.

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The Functional Foods Revolution: Healthy People, Healthy Profits?

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A unique book explaining functional foods and nutraceuticals including: nutrition research, health claims, regulation, business strategy, companies, products, brands, consumers and diet and introducing a radical new business model for success.

  


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 Essential Reading

10 Key Trends in Food, Nutrition & Health 2012

The food and beverage industry’s most-used guide to the trends driving the business of food and health. Published each year since 1996, our long-term forecast enables companies to formulate their innovation and strategy plans around our trends analysis – as many, many companies tell us they do...more


Apps and social media strategies in healthy foods and beverages Key lessons and case studies

Social media and apps are the fastest-moving, biggest bandwagon in global marketing and branding – and food and beverage marketers know they’ve got to get to grips with this new technology. But there are still more questions than answers about how best to use social media – and how to avoid the pitfalls...more


Protein power – new foods, new markets Strategies and case studies

Protein, long stuck in a rut as a “body-builder’s” food, is enjoying a new image thanks to new research flagging up its role in weight loss – research that’s moved protein onto the radar screen of the “normal” consumer....more


To see our complete list of Reports & Case Studies

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